L'Artisan saucisson with fennel "French style" 200g appx - 2025 salami winner

Crowned Best Salami in Australia 2025, this exquisite French-style saucisson is a true celebration of artisanal mastery.

Crafted by L’Artisan, a French charcutier from the South-West of France, it captures the essence of tradition and authenticity. Each saucisson is fermented for 48 hours, then patiently dried to perfection — following time-honoured French methods that preserve depth of flavour and delicate texture.

Made from free-range pork, gently seasoned with fennel seeds and a touch of natural curing salt, it delivers a refined balance of aroma and taste — the hallmark of true French charcuterie.

INGREDIENTS:

100% Australian Pork, Sea Salt, Dextrose, Spices, Fennel, Red Wine, Antioxidant, Sodium Nitrate (251), Sodium Nitrite (250), Starter Culture.

DIETARY:

Safe to consume for those with intolerances to gluten and lactose.

NUTRITION INFORMATION

Per 100g

ENERGY: 1520kj
PROTEIN: 28g
FAT (total): 26.0g
- saturated: 5.0g
CARBOHYDRATE: <1.0g
- sugars: <1.0g
SODIUM: 1300mg

STORAGE AND DEGUSTATION:

This product has a short shelf life (4 to 16 weeks). It can be stored at 20 degrees and under.

PRODUCT OF AUSTRALIA